The brand-new chili crisp ketchup from Fly By Jing is my new obsession. Here are the five ways I tested it.
I Tried the New Chili Crisp Ketchup, and Spicy Food Lovers Will Want to Put It on Everything
I’m a sucker for anything spicy, and I love anything that has to do with chili crisp. This week, I tried the brand-new chili crisp ketchup released by Fly By Jing, and I think I found my new favorite condiment. Ketchup is having a moment, and is popping up in everything from new pickle-flavored ketchups to banana ketchup and even … smoothies?! This chili crisp twist is one-of-a-kind and a personal favorite.
What is chili crisp ketchup?
Chili crisp ketchup is a new condiment that combines the spicy heat of Sichuan cuisine with one of America’s most beloved sauces. It’s made in small batches by Fly By Jing, the same company that makes a delicious Sichuan chili crisp oil. The ketchup is made with a sweet and tangy tomato base, then the Sichuan chili crisp is stirred into the mix to add a smoky, spicy note.
Where can I get chili crisp ketchup?
This spicy new ketchup is only available online at the Fly By Jing e-commerce store. You’ll want to snag some before it sells out, because this ketchup is seriously unique and totally delicious.
How to Use Chili Crisp Ketchup
I paired the chili crisp ketchup with some of my favorite quick lunches. Next time, I’m going to get inspired and use it to make some of these ketchup-based recipes to amp up the spice!
Fries

I love french fries—I keep prepared fries in the freezer for when I need them in a hurry, and I also love to make them from scratch when I have the time. This chili crisp ketchup was the perfect pairing for crispy fries. The fries I used were really salty, so having the burst of spicy, tangy flavor from the ketchup was absolutely perfect.
Chicken tenders

As I get older, one of my least favorite things is food served with no sauce. Dry chicken tenders are one of the biggest offenders. Serving chicken tenders (which I made popcorn-style!) with this chili crisp ketchup totally changed the game. I loved the pairing so much that I might even make a ketchup glaze to toss the tenders in next time.
Tater Tots

Tater Tots are my all-time favorite snack for watching a movie or TV show. They also happen to be the perfect vehicle for sauces and dips, and this chili crisp ketchup is a match made in heaven. I even added a little drizzle of chili crisp oil on top for extra zing.
Hot dogs

It’s almost shameful to suggest putting ketchup on a hot dog in Chicago (where I live now), but I’m from the East Coast, and old habits die hard. I think I could convert my Chicago friends with this ketchup, though. The smoky, spicy flavors in the ketchup went a long way in adding exciting favor to a hot dog, even without the many toppings that are usually added to regional hot dogs.
Grilled cheese

I’ve loved dipping my grilled cheese sandwiches in ketchup since I was a kid, and this chili crisp ketchup made me fall in love with the combo all over again. It’s the perfect foil to all that mild cheese and buttery bread.